Stone Coffee Milk Stout. Escondido, CA. Milk/Sweet Stout with Coffee Added. 4.2% ABV.
Served chilled from a 12 oz bottle and poured into a pint glass. Pours a dark brown to black color with practically no head. There is a significant amount of sediment in the glass. Smells are of coffee and roasted malts with hints of sweetness. Carbonation is moderate with a medium to light body. For a milk stout this is incredibly light feeling. Taste is sweet, but not creamily like other milk stouts. The coffee flavor is strong, with an aftertaste that literally seems like black coffee.
This was the beer that Greg Koch was drinking the whole night at Draught 55 last week. It has received mixed reviews, but I really enjoyed it. It was unlike any other milk stout I have had before, and I always appreciate Stone's ingenuity. Keep up the good work!
86/100
$2/bottle
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About MeScott is a craft beer lover living in NYC who enjoys sampling new beers and educating friends and family on the diverse and exciting world of beer. Archives
February 2016
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